Homemade tarts made with wild fruits locally sourced in Northcountry, NY.

Northcountry Wild Fruits, Milk, Flour, Butter, Pectin, Sugar, Egg.

We started with jam and then decided to reinvent the pop-tart. A family run experiment started in 2019. We are based way upstate NY near the rhubarb.

Allergen Info

  • Dairy
  • Unbleached Wheat
  • Unbleached Four

Ingredients

  • Whole Wheat Flour
  • Butter
  • Local Eggs
  • Sugar
  • Dairy
  • Northcountry Wild Fruits Jam
  • Lots of love
* remember to go camping